Regional Fresh Produce

Café Woodworks is a great place to visit whether for morning tea, lunch or a quick coffee.

Cafe Menu

Whether it is morning tea, lunch or a quick cup of coffee we will cater to you.

Our vast, seasonal menu offers some of the regions best fresh produce; hand-crafted by our chefs and served by our team of friendly and accommodating wait staff.

VIEW CAFE MENU

Breakfast

8am – 12PM

Bacon Pancakes

15

– maple syrup, banana, vanilla ice cream

Big Breakfast

18.5

– choice of eggs, bacon, local pork sausages, tomato, mushrooms, sourdough *

Breakfast Roll

14.5

– bacon, two fried eggs, cheese, choice of sauce *

Eggs Benny Bacon

17.5

– poached eggs, bacon, spinach, hollandaise sauce, sourdough *

Eggs Benny Veggie

17

– poached eggs, mushrooms, tomato, spinach, hollandaise sauce, sourdough (V)*

Eggs Benny Salmon

18.5

– poached eggs, grilled salmon, spinach, hollandaise sauce, sourdough *

Honey Spiced Granola

12

– seasonal fruit, Greek yogurt, choice of milk (V)

Mushroom Bruschetta

15

– one poached egg, goat cheese, thyme, balsamic glaze, sourdough (V)*

Pancakes

15

– banana, berries, fruit, maple syrup, double cream (V)

Salmon Corn Fritters

18.5

– smoked salmon, poached eggs, tomato relish & sour cream

Scrambled Eggs

14.5

– bacon, grilled tomato, sourdough

Spanish Omelette

16.5

– chorizo, onion, potato, cheese, tomato, sourdough * **

Toast and Jam

8

– crusty bread with two jams *

Lunch

11am – 3PM

Beef Pot Pie

22

– potato top, garden salad

Butter Chicken

24

– capsicum, cashews, roast tomato, steamed rice, raita

Chicken Burger

22.5

– bacon, avocado, salad, chips, aioli **

Corn Fritters

22.5

– bacon, avocado, tomato relish, rocket leaves

Lamb Shank

26

– mash, seasonal veg, rich tomato jus **

Salmon Fillet

26.5

– vegetable risotto, lemon & herb butter

Scotch Fillet

30

– mash, vegetables, red wine jus

Salt & Pepper Calamari

24

– garden salad, tartare, chips

Smoked Salmon Toast

17.5

– goat cheese, rocket, crisp capers (V)**

Tempura Flathead Fillets

25

– garden salad, tartare, chips

Wagyu Cheese Burger

22.5

– salad, cheddar, caramalised onion, tomato sauce, wedges

All Day

8am – 4PM

Banana Bread

6

– one slice toasted with butter

Pancakes

15

– maple syrup, banana, berries, fruit, double cream (V)

Open Toasted Sandwich

17.5

– ham, avocado, cheddar, tomato, relish, garden salad

Raisin Toast

5.5

– toasted with butter

Roast Vegetable Soup

14

– sour cream, toasted garlic bread (V)**

Smashed Avocado

17.5

– tomato, feta and herb salsa on crusty sourdough (V)**

Toast with Jam

8

– crusty bread, two jams **

Sides

9am – 4PM

Garden Salad

9

Garlic Bread

3.5

Avocado, Bacon or Egg

3.5

Chips - tomato sauce

6.5

Wedges - chili, sour cream

9.5

Steamed Vegetables

9.5

Non-Alcoholic

Coffee

Small batch coffee, hand roasted in Canberra

4

Mug of coffee

5

Double shot, soy or decaf

.5

Affogato

6.5

– One shot over vanilla ice cream

Hot chocolate

5

Chai Latte

4

Babycino

1.5

Loose Leaf Tea (per person)

4

– English Breakfast, Earl Grey, Irish Breakfast, Russian Caravan Served with lemon or milk

Herbal Tea (per person)

4

– Peppermint, Chamomile, Green, Lemon-grass

Fizzy

4

– Apple Cider, Lemonade, Coke, Diet Coke, Coke Zero, Lemon Lime & Bitters, Ginger Beer, Mineral Water, Lemon Squash

Juice

4

– Apple & Guava, Orange, Apple

Milkshake

6

– Chocolate, Strawberry, Vanilla, Caramel, Coffee, Malt

Thickshake/Soyshake/Iced Coffee/Berry Smoothie

7.5

Alcoholic

Sparkling

Henkell Trocken (Piccolo 200ml)

9

Madeline Alice Hesketh, SA

38

White

Vickery, Riesling, SA

9/34

Pass, Sauvignon Blanc, NZ

9/32

Gemstone, Chardonnay, SA

9/33

Capel Vale, Semillon Sauv. Blanc, WA

9/32

Hesketh, Pinot Gris, SA

30

Red

Blue Mark, Shiraz, SA

9/32

Capel Vale, Cabernet Merlot, WA

9/34

Pike 'n' Joyce, Pinot Noir, SA

9/33

Mesta, Tempranillo, Spain

9/34

Pepper Tree, Cabernet Sauvignon, SA

38

White Stripes, Sangiovese, Vic

35

Cider

On tap (alcoholic) 360ml

6.5

Beer

On tap - locally brewed 360ml

6.5

Cascade Light

6

Corona

8

Corkage per bottle (wine only)

5

CAFE WOODWORKS IS FULLY LICENSED, BYO WINE ONLY, $5.00 PER BOTTLE

GF – gluten free
* – gluten free available on request
V – vegetarian
** – vegetarian available on request
Designated weights are approximations before cooking
Please note there is a 10% surcharge on Public Holidays