Regional Fresh Produce

Café Woodworks is a great place to visit whether for morning tea, lunch or a quick coffee.

Welcome!

Whether it is morning tea, lunch or a quick cup of coffee we will cater to you.

Our vast, seasonal menu offers some of the regions best fresh produce; hand-crafted by our chefs and served by our team of friendly and accommodating wait staff.

VIEW CAFE MENU

All Day Long

Lucky Country

Eggs Benedict

14

Poached eggs on 2 beds of wilted spinach and artisan sourdough toast, finished with Hollandaise sauce. (OV, GFO)

add Mushrooms (3)

add Bacon (4)

add Smoked Salmon (7)

The Lucky Country Breakfast

19

2 eggs your way, 2 bacon rashers, 2 pork breakfast sausage links, plus country homestyle potatoes and choice of standard toast w/ butter & 1 condiment. (GFO)

add Mushrooms and Half Grilled Tomato (5)

Two-Egg Omelet

14

2 eggs blended with cream, with your choice of 3 fillings, served with country homestyle potatoes and choice of standard toast w/ butter & condiment. Fillings: Bacon, Cheese, Ham, Mushrooms, Spinach, Tomato. (OV, GFO)

add an extra egg for a 3-egg omelet! (3)

Bungendore Breakfast

15

2 eggs your way, 2 bacon rashers or 2 pork breakfast sausage links, country home fried potatoes and choice of standard toast w/ butter & 1 condiment. (GFO)

Country-Fried Chicken Schnitzel & Eggs

17

– A 140gm golden-fried fresh chicken schnitzel steak with rich cream gravy, served with 2 eggs and choice of standard toast w/ butter & 1 condiment.

Porterhouse Steak and Eggs

14

Grilled 200gm porterhouse steak with 2 eggs, chips, steak butter, and choice of standard toast w/ butter & 1 condiment. A powerhouse breakfast.

Toast - Standard

5

Standard toast 2 | White / Multigrain / Sourdough Includes Butter and choice of 1 condiment. (V)

Toast - Premium

7

English Muffin / Orange & Raisin / Gluten Free / American Biscuits. Includes Butter and choice of 1 condiment.(V, GFO)

Toast Condiments: Jam, Vegemite, Honey, Peanut Butter.

Clever Country

Savory Biscuits and Cream Gravy

12

2 open-faced buttermilk biscuits (American style) smothered in creamy pork sausage gravy, accompanied by 2 bacon rashers or 2 pork breakfast sausages.

HamtasticTM Breakfast Melt

12

A classic ham and scrambled egg sandwich with melted Tasty and American cheeses on grilled sourdough. Your choice of sauce. (GFO) Delicious and filling.

Double Egg & Bacon Roll

13

– A Bungendore classic. 2 fried eggs, 2 bacon rashers, Tasty cheese, and BBQ onion relish in a toasted milk bun. (GFO) Great!

Smashed Avo

15

Toasted sourdough, avocado, radish, cherry tomato, steamed beet root, Danish feta, poached egg, rhubarb compote, finished with olive oil, balsamic glaze and fried roquette. (OV, GFO)

Corn Zucchini Fritters

15

3 Homemade fritters with a poached egg, herbed yoghurt, marinated cous-cous, and Café’s dukkha. (OV)

Smoked Salmon Toast

17

A sophisticated meal of smoked salmon folded over dill cream cheese on toasted sourdough, and sprinkled with diced tomato, onion and baby capers. Lemon slice. (GFO)

Add poached eggs – Awesome!

Simply Country

Hot Oatmeal Porridge

10

Smooth and creamy oatmeal porridge, served with sultanas, brown sugar, butter, and cream, topped with toasted coconut flakes. (V) Healthy and wholesome.

Buttermilk Pancakes - Short Stack

10

fluffy buttermilk pancakes with butter and genuine Canadian maple syrup.

Buttermilk Pancakes - Tall Stack

14

4 fluffy buttermilk pancakes with butter and genuine Canadian maple syrup. (OV)
Try some of our sides too! Eggs and bacon go perfectly with pancakes!

Good Meals & Good Value

Mains

Caesar Salad

15

Delicious cos lettuce base tossed with croutons, Parmesan cheese, sliced egg, and Caesar dressing. (GF, OV)

Add Crumbled Bacon (3)

Spaghetti Carbonara

15

Spaghetti al dente topped with a creamy carbonara sauce made of whole cream, egg, grated Parmesan cheese, and diced bacon. Cracked pepper on request. (GFO)

Spaghetti Napolitana with Beef Meatballs

16

Spaghetti al dente with a beautiful slow-cooked tomato and herb sauce, topped with 3 organic beef meatballs, and served with grated Parmesan cheese. Cracked pepper on request.

Meatloaf Plate

18

A 220gm slice of classic seasoned local organic beef meatloaf topped with rich tomato sauce and served with Paris mash and a vegetable medley.

Country-Fried Chicken

18

3 crispy battered pieces of chicken on the bone seasoned with the Café’s herbs and mild spices, served with mash and a vegetable medley.

Lamb Shank

21

Slow cooked lamb shank served with creamy mash, seasonal vegetables, and rich red wine rosemary sauce. (GF)

Barramundi

24

Pan fried Barramundi filet with olives, garlic, oregano, lemon, tomatoes, capers anchovies, basil, broccoli, and lemon butter potato. (GF)

Porterhouse Steak

31

A 120gm crumbed homemade patty of lentil, quinoa, cauliflower and sweet potato, with green oak lettuce, tomato slice, onion, and special sauce on a toasted milk bun. (GF*)

Homemade Soup

Cup | Bowl

All soups served with garlic buttered sourdough toast – 1 piece for cup / 2 for bowl.
Bread is not Gluten Free

Pumpkin Cream

6.50 | 12

Monday & Tuesday (GF)

White Bean & Bacon

6.50 | 12

Wednesday & Thursday (GF)

Creamy Seafood Chowder

8 | 15

Friday, Saturday, Sunday (GF)

Sides

Anything Goes!
Use Sides to make your meal exactly the way you want it! How about egg & bacon with pancakes, hash browns in your burger, mushrooms in your pasta, or chips & gravy à la carte.

Avocado Slices – ½ Avocado (V)

6

Bacon Streaky – (American Style) – 2 pieces

4.50

Bacon Rashers – (Aussie Style) – 2 pieces

4

Beef Burger Patty – Local Organic – 120gm

5

Cream Gravy – 120gm – (GF)

6

Egg x1 – any style (OV)

3

Egg White Substitution – for 2 whole eggs (OV)

+3

Gluten-Free Bread Substitution – for Gluten Bread (V, GF)

+2

Ice Cream – 1 scoop with Pancakes, Desserts, or Drinks

2

Mushrooms Sautéed – Side Portion (V, GF)

4

Potatoes – Country Homestyle – Med 120gm w/Main (V)

4

Potatoes – Chips/Fries – Large 150gm + sauce (V, GF*)

4

Potatoes – Chips/Fries – Extra Large 280gm + sauce (V, GF*)

7.50

Potatoes – Hash Brown – 140gm 2 pieces (V, GF*)

4

Salad Side – Side Portion with meal (V, GF)

6

Sauce – Standard – 30gm |Tomato, BBQ, Mayo, Mustard, Tartare

0.70

Sauce – Premium – 30gm | Aioli, Chutney, Hollandaise, Honey Mustard, Horseradish Cream, Maple Syrup, Steak Butter

1

Sausage Pork – 2 petite breakfast links

4

Toast Upgrade – from Standard to Premium

2

Tomato Grilled – 1 Half (V, GF)

3

Vegetables Steamed – Portion for 1 with meal (V, GF)

6

Yogurt & Fruit Compote – homemade (GF)

10

Light Bites

– Substitute salad for chips on below meals (+3)

Country-Fried Chicken – a la carte

14

3 crispy battered pieces of chicken on the bone, seasoned with the Café’s herbs and mild spices, chips/fries, and your choice of 2 standard sauces.

Fish ‘n Chips

14

A tempura battered white fillet, chips, lemon and sauce. Crunchy on the outside, flaky on the inside.

Garlic Bread

6

2 pieces of toasted sourdough grilled with garlic butter. (V, GFO)

Sandwiches

– Turn a Sandwich into a Meal. Add Med Fries & Soft Drink (+6)

Cheese and Tomato Toastie

7.50

Melted Tasty cheese, tomato and mayonnaise between butter-grilled bread. (GFO)

add Thinly Sliced Ham (1.50)

HamtasticTM Breakfast Melt

7.50

A classic ham and scrambled egg sandwich with melted Tasty and American cheeses on grilled sourdough. Your choice of sauce. (GFO) Delicious and filling.

Red Reuben™

12

Sliced corned beef on rye bread, topped with Tasty cheese, sauerkraut, and traditional Russian dressing. (GFO)

Double Egg & Bacon Roll

13

A Bungendore classic. 2 fried eggs, 2 bacon rashers, cheese, BBQ sauce and onion relish in a toasted milk bun. (GFO) Great!

The GibraltarTM Meatball Sandwich

13

A Turkish roll stacked with local organic beef meatballs, Napolitana sauce, and 3 types of melted cheese! (GFO) Moreish!

Rodeo Beef Burger

13

A 120gm hand-pressed local organic Angus beef patty with melted cheese, tomato slice, diced onions, pickle relish, and sauce, all on a delicious, toasted milk bun.

add Double Beef and Cheese (5)

Gallery Veggie Burger

13

A 120gm crumbed homemade patty of lentil, quinoa, cauliflower and sweet potato, with green oak lettuce, tomato slice, onion, and special sauce on a toasted milk bun. (V)

Sweat Treats

Mini-Desserts – Homemade country desserts to complete agood meal. Not too big and not too small. Approx. 180-240gm

Chocolate Mousse – (OV, GF)

7

Passionfruit Creme Brulee – (OV, GF)

7

Rice Pudding with Sultanas – Warmed (V, GF)

7

Sticky Date Pudding – Warmed (OV)

7

Sticky Date Pudding

7

2 scoops of vanilla ice cream with flavour topping or fruit compote, finished with whipped cream and a red cherry.

Devonshire Tea

Enjoy Devonshire Tea with friends or on your own.

Scones

7.50

2 flaky and warm homemade scones with cream and jam

Finger Sandwiches

7.50

4 delicate triangles with your choice of filling:

Minced Egg, Lettuce

Cheese, Tomato, Dijon

Cheese, Ham, Mayo (GFO)

Meals sized for seniors – 65+ – 8am – 10:30am and after 1:30pm

Breakfast

Another Day

7

2 standard toast w/ butter & jam, Black Mountain pot-brewed coffee or pot-brewed tea with condiments. (V, GFO)

Seniors’ Big Breakfast

12

2 eggs your way, 2 bacon rashers or 2 pork sausage links, standard toast w/ butter & jam, Black Mountain pot-brewed coffee or pot-brewed tea with condiments. (GFO)

Seniors’ Pancake Breakfast

13

Short stack of 2 fluffy buttermilk pancakes topped with a fried or poached egg and crumbled bacon. Served with butter, genuine Canadian maple syrup, and Black Mountain pot-brewed coffee or pot-brewed tea with condiments.

Mains

Spaghetti Napolitana with Beef Meatballs

13

Spaghetti al dente with a slow-cooked tomato and herb sauce, topped with 3 organic beef meatballs, and served with Parmesan cheese and cracked pepper on request.

Meatloaf Plate

13

A 150gm slice of classic seasoned local organic beef meatloaf topped with rich tomato sauce and served with Paris mash and a vegetable medley.

Country-Fried Chicken Dinner

14

2 crispy battered pieces of chicken on the bone seasoned with the Café’s blend of herbs and mild spices, served with mash potatoes and a vegetable medley.

Barramundi Dinner

19

A 2/3 serve of pan-fried Barramundi with olives, garlic, oregano, lemon. tomatoes, capers anchovies, basil, broccoli, and lemon butter potato. (GF)

Desserts

Any Mini-Dessert when accompanying a full meal

5

Café Woodworks Exclusively Serves Black Mountain Coffee from Seven Miles.

Café Woodworks is a licensed restaurant.

Hot Drinks

Cup | Mug

Pot-Brewed Coffee – with condiments and a refill

2.50 | 3

available for indoor table service only

Barista-made Coffee

5 | 6

Each extra-shot or Decaf

1 | 1

Alternative Milks

1 | 1

Almond, Lactose-Free, Oat, Soy

Coffee Flavour Syrup Shot

1 | 1

Vanilla, Hazelnut, Carmel

Barista-made Tea – Tea Pot (per person)

6

English Breakfast, Chamomile, Earl Grey, Green, Lemongrass, Peppermint.
Served with lemon or milk

Chai Latte

5 | 6

Babycino – 150gm

2

Hot Chocolate – with marshmallow

5 | 6

Dairy Bar

Scoops – 1 | 2

Coke Spider/Float – 355ml / 12oz

6 | 7

Vanilla ice cream floating in a glass of Coke® or Coke Zero®. A nostalgic treat.

Shakes and Malts – 355ml / 12oz

7 | 8

Vanilla ice cream with choice of flavour: Banana, Carmel, Chocolate, Coffee, Peanut Butter, Strawberry, Vanilla. If you like Malt, just ask!.

Iced Coffee or Iced Chocolate – 355ml / 12oz

7 | 8

with ice cream and whipped cream

Milk – (Full or Lite) 250 ml

2.50

with ice cream and whipped cream

Alcoholic

House Wine – by the glass

Cabernet Sauvignon, Chardonnay, Pinot Noir, Riesling, Sauvignon Blanc, Shiraz

7.50

Sparkling

9.50

Beer

Capital Alc-Less (zero alcohol)

8

Capital Coast Ale

8

Carlton Dry

8

Cascade Light

8

Corona

9

Non-Alcoholic

Fizzy Drinks – by glass

Choice of: Coke®, Zero®, Lemonade, Solo® – 250ml | 355ml

3 | 4

Bundaberg Ginger Beer

5.50

Bundaberg Lemon Lime & Bitters

5.50

Sanpellegrino Sparkling Mineral Water

5.50

Juices

Choice of: Apple, Orange, Pineapple – 250ml | 355ml

3 | 4.50

Menu Notes:

NOTICE: We strive to serve food prepared to your liking. Please be aware that eggs served over-easy, poached, or sunny-side-up as well as meat cooked rare or medium-rare, may be undercooked and will only be prepared upon your direction. Consuming undercooked foods may increase your risk of foodborne illness, especially if you have certain medical conditions.

Legend:

  • GF = Gluten Free
  • GFO = GF Option Available
  • GF* = See above
  • OV = Ovo Vegetarian (+Egg)
  • V = Vegetarian